SaveRoom4Pie Recipe Reviews (Pg. 1) - Allrecipes.com (16754948)

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Buttermilk Oatmeal Muffins

Reviewed: Jun. 29, 2011
Super Yum! Followed the recipe, just did a few little tweaks for my own needs... but you can follow the recipe exactly and it would still be a 4 or 5 star recipe. I added some vanilla because it never hurts. I used Splenda brown sugar, and I added lavender from my garden. Delightful! Just be sure not to over mix! Get all of the ingredients moist and then stop. There should be a little bit of flour here and there left when you're done.
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Lasagna Florentine With Chicken and Mushrooms

Reviewed: Nov. 21, 2010
Super yum! Thank you! I made this for my family and packed leftovers for my husband's lunch.
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Waffles I

Reviewed: Oct. 27, 2010
I used wheat flour to try and be healthy, I bet if I had used white flour that would have been over the top even more yum! Great recipe.
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Homemade Fresh Pumpkin Pie

Reviewed: Oct. 27, 2010
Thank you for making my first pumpkin pie experience a complete success!
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2 users found this review helpful
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Buttermilk Biscuits I

Reviewed: Oct. 27, 2010
I like these rolls. They came out really really good the first time I made them. I think I may be keeping them in the oven too long now. I take them out when they are a bit golden, but next time I'll take them out a bit earlier.
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Heavenly Cinnamon Rolls

Reviewed: Oct. 27, 2010
Such a special way to spoil your family.
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Carrot Cake

Reviewed: Oct. 27, 2010
I used some squash in addition to the carrots, super yummy. Very moist. I had to copy the recipe down for a coworker!
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Banana Oat Muffins

Reviewed: Oct. 27, 2010
Ohhhh so yummy and they taste healthy. I make muffins every week so it was nice to have a break from all of the sugary chocolatey muffins that I make.
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1 user found this review helpful
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Cheddar Mashed Potatoes

Reviewed: Oct. 27, 2010
Worth the work!!! These mashed potatoes weren't around very long at all, they got eaten up quick! Thanks for such a yummy side dish.
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The Best Rolled Sugar Cookies

Reviewed: Oct. 27, 2010
Lovvvve these cookies, so yummy. Icing them is so much fun! Just be careful - do not overbake!!! I think mine only needed to bake for 5 minutes.
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Pumpkin Pancakes

Reviewed: Oct. 27, 2010
Lovely recipe! =) We enjoyed it as waffles.
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Gourmet Sweet Potato Classic

Reviewed: Oct. 27, 2010
Heaven. So good.
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2 users found this review helpful
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Pumpkin Chocolate Chip Muffins

Reviewed: Oct. 27, 2010
These were amazing. I made small ones and big ones, the small ones were better than the big ones for some reason. My husband took a few to share with his coworkers and they got rave reviews. Thank you so much for such an impressive muffin recipe!
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Overnight French Toast

Reviewed: Oct. 27, 2010
My husband was thrilled with this recipe. I followed the recipe exactly. I used cheap 89 cent white sandwich bread and it worked well. You should use common sense when baking it, keep it in the oven as long as it takes for it to be crispy. I agree with the other reviewer who said it was high in calories due to the heavy cream. I'm making it again using half + half but next time I might try some skim milk along with the creamer. The syrup is so yummy! I used the extra syrup on a ham and it was sooo good on that as well. Going to make another batch in the morning! Shhh don't tell my hubby it's a surprise!
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3 users found this review helpful
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Strawberry Cake I

Reviewed: Sep. 28, 2010
This is soooooo-oo yummy. I used the Rich Chocolate Frosting recipe for the frosting. I'm so happy to find a recipe that calls for frozen strawberries, I bought a bunch for 50 cents a bag!
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2 users found this review helpful
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Rich Chocolate Frosting

Reviewed: Sep. 28, 2010
Sooooo yummy.
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Delicious Ham and Potato Soup

Reviewed: Sep. 20, 2010
Super filling + yummy, perfect for this time of year! Followed the recipe but added: a few slices of farmers cheese to the butter mixture parsley garden fresh sage onion powder
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Pie Crust I

Reviewed: Aug. 9, 2010
Hubby LOVES this crust =)
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Old Fashioned Strawberry Pie

Reviewed: Aug. 9, 2010
We loved this pie! My favorite pie so far this year, it's soooo super sweet like candy. Yum!!!
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1 user found this review helpful

 
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