chaos08 Recipe Reviews (Pg. 1) - (16754576)

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Jewish Style Sweet and Sour Brisket

Reviewed: Dec. 16, 2010
i added more spice. cayenne, red pepper and fresh ground pepper.
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Meatball Nirvana

Reviewed: Jan. 9, 2013
My family loved this! I left out the peppered ingredients bc my 6YO is sensitive to it yet my hubby thrives on spice. So I just made two separate plates.No complaints. BUT I made it with bison.
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Toads in the Hole I

Reviewed: Aug. 26, 2010
Make with brown bacon gravy
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1 user found this review helpful

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