Katheryn Recipe Reviews (Pg. 1) - Allrecipes.com (16753533)

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Angel Chicken Pasta

Reviewed: May 6, 2013
This is one of our favorites - with a few things we do differently. I use white rice instead of pasta. I also use just plain cream of mushroom and plain cream cheese. It's fantastic. Be sure to drink the rest of the white wine you opened for the recipe at dinner. ;)
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Tilapia Scampi

Reviewed: Jul. 27, 2010
I didn't care for this recipe - it needs "something"...more lemon, maybe? Or some white wine to give it some tang? Some herbs?
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Buttery Cooked Carrots

Reviewed: Jul. 22, 2010
Tasty and easy. I didn't weigh my carrots so I am not sure if I started with a pound. I added 2 T butter and 1/4 cup brown sugar but wound up adding a bit more at the end. I also drained the water first - I think this is better. Otherwise it would have been too soupy. I recommend this recipe, but start slow with the butter and sugar and just add to taste instead of following these measurements. Some people have more of a sweet tooth.
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