BSpratt Profile - (16751252)

cook's profile


Home Town: Atlanta, Georgia, USA
Living In:
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Walking, Fishing, Music, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
Salmon with Brown Sugar Glaze
This was absolutely DELICIOUS! My husband LOVED it!! I will be making this again. My husband suggested trying the glaze on broiled talapia...hmmm.

2 users found this review helpful
Reviewed On: Nov. 9, 2011
Jay's Jerk Chicken
I prepared this dish for my husband who loves Jamaican Jerk Chicken. It did not come out so great. I fare pretty well in the kitchen but this was NOTHING like what we experience when we visited Jamaica. The marinade was not hot and spicy and soooo WET! After marinating for 2 FULL days it had a mild kick. I did use Jalapeno peppers (with seeds, understanding that is where the heat is). This dish did NOT come out as expected. I was disappointed! I don't think I'll be trying this recipe again BUT if I do I'll try the habanero peppers and maybe reduce some of the liquids.

6 users found this review helpful
Reviewed On: Dec. 7, 2010

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