MELO-YELO Recipe Reviews (Pg. 1) - (16750939)

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Broiled Tilapia Parmesan

Reviewed: Aug. 7, 2010
I never made fish before period. I attempted this and it was incredibly easy. The fish came out juicy, flaky and had tones of flavor. I can see myself making this about 3 to 4 times a week.
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Smothered Green Beans

Reviewed: Jul. 23, 2010
I can't say I loved or hated this recipe. It was different and had a good flavor and supper easy to make. I would make it again
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Mushroom Pork Chops

Reviewed: Jul. 23, 2010
Delicious. I made this dish with smothered green beans and Pilaf it was finger licking good. I recommend this dish. It was so simple to make and so worth it.
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