Cantaloupe Berry Smoothie
Just what I was looking for! The best smoothie ever, but I added to it. First, I was shy on raspberries, and used about 1/2 c. of them, about 1+ c. of cubed canteloupe. To that I added Greek Yogurt, approx. 1/2 c., 2 T. honey instead of sugar, and about 1/3 c. Silk Almond Milk original flavor. After I served it, I realized that salt would be a great addition. So, I sprinkled a pinch of Fleur de Sel over the top before serving. Next time I may run a lime wedge around the rim and dip the glass in salt before pouring. Think Margaritas! Thanks for the inspirational recipe!!!
PS. Super sweet canteloupe helps. Mine was perfect.
1 user found this review helpful
Sep. 15, 2014