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Bok Choy, Carrots and Green Beans

Reviewed: Aug. 17, 2010
Nice mix of veggies. I was looking for BokChoy recipe--so this one fit the bill. We had to add Chinese BBQ sauce to add a bit a flavor. Next time, I'll start with a clove or two of garlic and add the BBQ sauce while everything is still in the wok.
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