larryw Profile - (16747861)

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Recipe Reviews 3 reviews
Amazing Whole Wheat Pizza Crust
Easy to make and tasty. I cooked it for 11-12 minutes on a pizza stone pre-heated at 475 F.

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Reviewed On: May 27, 2013
Gourmet Mushroom Risotto
Really easy to follow recipe. I used low sodium chicken broth and the only salt I added was some kosher salt tossed over the mushrooms when I cooked them. It still tasted great and I would be wary about using full sodium broth. The only other thing I did differently was add 2 minced garlic gloves in with the shallots and some chopped basil along with the chives. My wife and I both loved it and will certainly make it again.

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Reviewed On: Jul. 22, 2010

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