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Turkey Pot Pie I

Reviewed: Dec. 24, 2012
Absolutely Delish! I used fresh turkey stock instead of the bouillon & only one crust (just a personal preference), but otherwise followed recipe exactly...AND, this was the best pot pie I've ever had!! Even my husband (who normally thinks of pot pies as "peasant food" & refuses to eat them) went back for thirds! Thank you so much for this recipe that has immediately made the family favorites list!
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Cranberry Sauce

Reviewed: Nov. 24, 2010
Delicious! My new favorite sauce, made just as the recipe suggessted.
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Jackie's Killer Krab Dip

Reviewed: Oct. 14, 2010
Great dip! It is always a hit everywhere I take it! Thank you for sharing!
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Zucchini Risotto

Reviewed: Jul. 22, 2010
Great recipe! I followed original for the most part, just added some fresh mushrooms, garlic, carrots & more zucchini. Delicious! Even a hit with the anti-veggie daughter. Next time, I think I will leave out the sun dried tomatoes and add some roasted garlic (just a personal preference, not a big fan of the sun dried). I served this as a main course with a caprese salad. It served 2 adults, 3 kids & have plenty of leftovers. I think it'd also make a great sidedish to grilled meat or fish. Thanks for a delicious, versatile recipe!
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