I was a little worried after reading all the reviews that these would be too minty, not minty enough, chewy or crumbly...but I followed the recipe almost exactly and they came out perfect! I sliced mine to 1/4" and they were delicious, not as crunchy as the girls scout cookies but that didn't take away from them at all. I left them in for the maximum time listed in order to try and get them crisp. I refrigerated overnight so I didn't bother freezing before baking. For the chocolate coating, I bought the Wilton melting candies from a craft store in dark cocoa mint and they tasted exactly like thin mints. They were a hit at the cookie exchange and so delicious!
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I was a little worried after reading all the reviews that these would be too minty, not minty...