Yllsa Profile - Allrecipes.com (16743960)

cook's profile


Home Town:
Living In:
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Southern, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Sewing, Needlepoint, Reading Books, Wine Tasting
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About this Cook
I cook to make my fiance fat. Shh don't tell him.
My favorite things to cook
Chicken of any kind, bread.
My favorite family cooking traditions
Grape Jelly Meatballs Saurbraten Cream Cheese Dip
My cooking triumphs
Finding the best easy white bread recipe ever!
My cooking tragedies
Chocolate bread >:(
Recipe Reviews 4 reviews
Thin Mint Cookies
These were a big hit, but you'll probably want to make sure you have double the amt of melting chocolate on hand just in case.

3 users found this review helpful
Reviewed On: Dec. 22, 2010
Christmas Pinwheel Cookies
This was a really easy recipe to follow. My advice to get the swirls to roll easy is thus: Place waxed paper over a large cutting board. Spread 1 color dough over the waxed paper evenly. Place another sheet of waxed paper on top, and use another cutting board or something with a dull edge to smooth the dough. Try to fill in airgaps between the dough and the paper. Do this with all your dough, making sure you have 2 equal sized sheets of both colors per roll. Chill. Remove waxed paper from both sides of 1 color and top of the other. Place 1 dough on top of the other. allow to warm. Then roll with bottom sheet of paper, squeezing occasionally to press the doughs together. Chill again, then slice.

8 users found this review helpful
Reviewed On: Dec. 22, 2010
Skillet Apple Chicken
This was pretty easy to make! It gave me a reason to use my vegeable-slicer attachment on my kitchen aid - so easy!. I didn't have pumpkin pie spice so I substituted cinnamon. I also added some curry powder. Served with extra wide egg noodles. I loved it!

3 users found this review helpful
Reviewed On: Dec. 22, 2010

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