Kay L Bastian Recipe Reviews (Pg. 1) - Allrecipes.com (16737842)

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Kay L Bastian

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Honey Mustard Dressing II

Reviewed: Jul. 24, 2012
This was a simple & great honey mustard dressing. My modifications: DIJON mustard makes all the difference, also for a thinner dressing, I substituted half of the mayo for a few tablespoons of olive oil!
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5 users found this review helpful

Strawberry Rhubarb Coffee Cake

Reviewed: Jun. 8, 2010
Absolutely Fabulous! I made this and took it to work for a staff meeting, I had alot of requests for the recipe. I did make more of the filling, I used 3 cups rhubarb, 2 packages of strawberries, 1 cups sugar, 1/2 cup cornstarch, 2 Tbsp. Lemon Juice.
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5 users found this review helpful

Brazilian Chicken with Coconut Milk

Reviewed: Apr. 20, 2010
This was good, I followed some suggestions from previous reviews and diced the chicken. This recipe also needs some salt added to taste. I served it over baked potatoes with some cheddar cheese melted on top. It was liked by all.
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1 user found this review helpful

Pumpkin Bars with Cream Cheese Frosting

Reviewed: Nov. 15, 2009
Awesome! Very moist, very delicious.
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1 user found this review helpful

Homemade Applesauce

Reviewed: Nov. 15, 2009
A nice twist to this applesauce is the citrus that is added. Not overly sweet, just perfect!
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1 user found this review helpful

Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: Oct. 20, 2009
I thought the dressing had too much olive oil, I would cut back on that next time. I loved the citrus flavor in the dressing and the salad ingredients worked really well with the dressing.
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2 users found this review helpful

Corrigan's Minestrone

Reviewed: Oct. 15, 2009
Very easy to make, I used a little more vegetable broth than stated (double) to give it a little more flavor, I will definitely make this again.
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1 user found this review helpful

Moroccan-Style Stuffed Acorn Squash

Reviewed: Oct. 7, 2009
This was very good. I omitted the raisins and didn't have garbanzo beans, so I used navy beans, still tasted great and went very well with the squash. A little parmesan cheese added another layer of flavor.
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1 user found this review helpful

Strawberry Vanilla Pancakes

Reviewed: Aug. 25, 2009
I agree, too much salt, I would cut back to half the amount. I liked the addition of vanilla and brown sugar to this recipe, it really added another level of flavor to the pancakes. You could easily add blueberries in place of the strawberries.
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1 user found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Jul. 9, 2009
This was OK. It was a little dry.
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2 users found this review helpful

Sweet Potato Casserole VI

Reviewed: May 16, 2009
Excellent! I don't add as much sugar and brown sugar that is stated, I prefer the casserole not be so sweet.
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2 users found this review helpful

Parmesan Herb Bread

Reviewed: May 16, 2009
My husband makes this on a weekly basis, we just love it! Don't be afraid to mix up the variety of herbs/spices you use in this recipe!
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1 user found this review helpful

Delicious Chicken Casserole

Reviewed: May 16, 2009
I made this for my mother-in-law, she likes her food very basic, it was a nice recipe, watch out as to not add to much salt to this recipe.
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2 users found this review helpful

Crusty Potato Bread

Reviewed: May 16, 2009
This is a nice alternative to plain white bread, I do add more of the potato flakes than it asks for, makes a big difference.
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1 user found this review helpful

Cinnamon Honey Butter

Reviewed: May 16, 2009
I served this with biscuits, it was a hit!
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1 user found this review helpful

Chicken Piccata II

Reviewed: May 16, 2009
Every time I make this my daughter and husband just rave! They love it!
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1 user found this review helpful

Campbell's® Swiss Vegetable Casserole

Reviewed: May 16, 2009
I have a daughter that is a vegetarian, so I am always looking for side dishes that have more than a couple of ingredients, more heartier side dishes, she loves this one, as does the rest of my family.
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36 users found this review helpful

Bill's Sausage Gravy

Reviewed: May 16, 2009
Very Tasty
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1 user found this review helpful

Strawberry Spinach Salad I

Reviewed: Feb. 19, 2009
The dressing was very thick, I added a little water to thin it out. I used balsamic vinegar, as I did not have regular vinegar on hand. I also cut back on the sugar a little bit. I had guests over for dinner and everyone asked for this recipe!
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1 user found this review helpful

Ultimate Irresistible Granola

Reviewed: Feb. 4, 2009
Very nice granola, does need a little salt to enhance the nuts in the granola, also,instead of sesame seeds I used pumpkin seedss. I also used a store brand oatmeal, I think that was a mistake, very small pieces, next time I would use Quaker Oatmeal.
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3 users found this review helpful

Displaying results 1-20 (of 28) reviews
 
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