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Bruschetta 'n Cheese Stuffed-Chicken Breasts

Reviewed: Aug. 9, 2012
Super simple to put together. Tasted great! Keep an eye on the chicken right around 40 minutes, so that it turns out moist. I had trouble finding that dressing, so I used Kraft's Raspberry Vinaigrette to drizzle lightly on top, as well as for a dipping sauce. That tasted great with it.
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Sonoran Tilapia

Reviewed: Aug. 9, 2012
OH my gosh! No complaints. I absolutely LOVED this. It's a keeper.
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