ljervis Recipe Reviews (Pg. 1) - Allrecipes.com (16736028)

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Pumpkin Black Bean Soup

Reviewed: Nov. 7, 2012
I followed the recipe as written, with one small exception; I used red wine vinegar because I didn't have sherry vinegar. I thought it was an odd combination of flavors and I won't make it again. It was slightly better on day two. I'm going to consider some if the improvements suggested by other posters to save this batch.
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