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We really like this! I make it exactly as written and it goes over great with my family of 5 (3 small children). I do use Velveeta since that is what we usually have on hand. We do not eat boxed dinners, and I was looking for some quick ideas for practice nights. We have had this many times and will continue. Thanks!

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Coconut Cream Pie I

Reviewed: Aug. 20, 2011

This is incredible! I have never made pudding and was nervous I would mess it up, but it went great. It is so smooth and creamy. I added coconut and will use this for a homemade coconut cream pie. With 3 kids, this will definitely stay on my quick and easy snack list.

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Pan Fried Catfish Filets

Reviewed: Jul. 14, 2011

Absolutely delicious! I only eat fish if its fried and I always pan fry with EVOO. This was wonderful. I love garlic and added about a teaspoon or so of powder to my italian bread crumbs (which I prefer over cornmeal on my fish). It was a touch spicy so I may add slightly less cayenne next time. I've never made spicy fish before but will definitely be making this again. I used this on Tilapia since that is what I usually buy.

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Oven Fried Parmesan Chicken

Reviewed: Mar. 8, 2011

I have made several chicken parm recipes and never found one we really loved, until now. This was so very good. I followed the recipe exactly but used panko bread crumbs for the extra crunch and melted a slice of mozzarella on top before serving. My kids said it was the best I've ever made and my hubby loved it! Thanks

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Chocolate Chocolate Chip Cookies III

Reviewed: Jan. 31, 2011

These are very yummy! I had white chocolate chips so I used those and added 1/4C of cocoa powder for a little more chocolate.I did have about 1/2C chocolate chips to just add in. We decided we liked them best with the powdered sugar but would definitely make them without. They baked at 350* for 12 mins and were perfect!

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2 users found this review helpful