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Bertha's Blueberry Dumplings

Reviewed: Jul. 7, 2010
I Love this recipe with Blackberries That's the way my mom made it when I was little. I couldn't remember how she did it. I was so happy to see this one on line. The first bite was like going back in time. I will try the Blueberries too. But, makes a delicious blackberry dessert. I altered the recipe a little my husband has heart disease so, instead of lard I used olive oil. Fantastic.
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