Kelvin Profile - (16732019)

cook's profile


Home Town:
Living In: Calgary, Alberta, Canada
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Nouvelle, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Walking, Reading Books, Music
Recipe Box 1 recipe
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Yogurt Chocolate Chip Cookies
These cookies were awesome!!! I had all the ingredients on hand except the shortening. I was too lazy to go out shopping for just one thing of shortening so I doubled up the butter to 1/2 cup of butter. These were the most moist, tender, chewy cookies ever. Nobody would know the difference you didn't add any egg in it if you didn't tell them. However, the part with mixing the yogurt and butter tho looks gross but when mixed with the flour mixture, it looks just like any other cookie batter. Don't be turned off by the look of the yogurt mixture. I think next time I will cut the 1/2 cup of white sugar out and just use the brown sugar. It was a little bit sweet for me. Other than that, this recipe is a keeper!!!

1 user found this review helpful
Reviewed On: Jan. 23, 2014
Butter Beef
This was so delicious!!!! Unfortunately....I did not have enough meat! Next time I will use a bigger cut of meat.

1 user found this review helpful
Reviewed On: Jul. 17, 2010
Apple Pie Bread
Ok...for those people who says this bread doesnt rise...lets put it this way...have you made banana bread before? I think this is the same deal is banana bread instead of banana it is apples. As the dough mixture mixes it just kinda flops but it still cooks and works out in the end. I just made a loaf tonight and I followed the advice of putting the cinamon later in the cycle when the bread maker beaps. It smells just like apple pie, it is a heavy loaf of bread and I am excited for tomorows breakfast! Also, I used the entire 540mL can of apple pie filling which I think is way more than 1 and 1/4cups but my machine does a great job in chopping up things!

3 users found this review helpful
Reviewed On: Jul. 7, 2010

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States