luckygohappy Recipe Reviews (Pg. 1) - Allrecipes.com (16728414)

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Four Egg Yellow Cake

Reviewed: Mar. 9, 2014
Fantastic cake recipe!! It was the first cake I've made from scratch, and it turned out so deliciously moist and rich, even though I used butter instead of shortening. I read the reviews first and followed the suggestions to have the ingredients at room temp, mix the sugar and softened butter well, add the eggs one at a time, and not overmix the batter after the flour has been added. My family loves it, including my toddler whose birthday I made it for!
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Pumpkin Squares

Reviewed: Jul. 19, 2012
I baked them for 30 min in a 10x13 pan, and the edges got slightly burnt. Otherwise, it's a pretty good recipe, but definitely on the light/fluffy/airy side.
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General Tsao's Chicken II

Reviewed: Apr. 10, 2011
My husband had a craving for Chinese food, and this definitely satisfied it :) I couldn't find sesame oil or red chiles, though, so I subbed extra peanut oil and crushed red pepper.
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Chicken Enchiladas

Reviewed: Apr. 10, 2011
Easy to make and very tasty :)
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Beefy Spanish Rice

Reviewed: Apr. 10, 2011
I made this a bit healthier by omitting all the salt, using fresh garlic, and substituting ground turkey for the beef. My husband and I loved it!
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Oatmeal Raisin Cookies I

Reviewed: Jan. 11, 2011
The dough tastes good, but other than that, something's just not right with this recipe. They spread out all over the cookie sheet and cooked unevenly (raw in the middle, nearly burnt on the edges). They were really soft when I took them out of the oven, but hardened quickly and I had to scrape them off the cookie sheet. I tried again with more flour and a lower oven temperature... same thing.
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Ten Minute Enchilada Sauce

Reviewed: Oct. 9, 2010
WAY too heavy on the chili powder!! It totally overpowered the taste of the enchiladas I put it on, and it made the sauce a bit gritty.
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