ljr Profile - Allrecipes.com (16727763)

cook's profile


Home Town:
Living In: Greater Toronto Area, Ontario, Canada
Member Since: Jul. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Knitting, Needlepoint, Genealogy
Recipe Box 1 recipe
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Recipe Reviews 13 reviews
Bruschetta Chicken Bake
This is the first time I have made this casserole and I think with a little tweaking I could make it a 5 star meal. I will make the following changes next time; 1. Mix the Italian spices into the stuffing rather than sprinkle them on top. They just sat of on top of the stuffing and didn't blend well. 2. Reduce a little garlic; it was quite overwhelming. One change I did make this time was to add a large handful of chopped spinach just to give it an extra punch of something healthy.

0 users found this review helpful
Reviewed On: Jan. 27, 2015
Best Peanut Butter Cookies Ever
I've been making these cookies for years. The recipe is on the side of the Kraft Peanut Butter jar and has been for years. I don't change a thing in the recipe and if you like a crispier cookie you just bake it for a little longer and if you like a chewier cookie you bake it a little less. Couldn't be easier. You can add chocolate chips or raisins if you like.

1 user found this review helpful
Reviewed On: Jan. 19, 2015
Dad's Leftover Turkey Pot Pie
I would make a couple of changes next time. I would like a little more of the gravy for the mix so I would up that slightly. I did use puff pastry on the top which worked out very nicely and I used the vegetable water for the chicken stock. I was able to drastically reduce the amount of butter (by about 75%) I used by simply adding the flour to the cooled broth and milk rather than to the onion and butter mix they suggest.

0 users found this review helpful
Reviewed On: Dec. 28, 2014

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