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Red Velvet Cupcakes

Reviewed: Sep. 30, 2010

YUMM! These came out sooo good, and the frosting has to be the best I have ever tasted. Now my boyfriend and I cannot wait to finish our dinner in order to have a cupcake and a half for desert =D

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Pecan Rice

Reviewed: Sep. 30, 2010

Made this 2 nights ago, boyfriend and I liked it alot. Next time i will be adding more ginger though.

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Mexican Rice II

Reviewed: Sep. 30, 2010

I did like this at all. Way to oily, didn't like the way the rice was frying, and it had no flavor. This did not work for me.

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Made this 2 nights ago and was so disappointed that I wasted 2 hours for the most bland pork i ever had. I really thought that the garlic, sugar, herbs, and of course the wine, would really get soaked up in to the meat making it both sweet and rich...but I was wrong...it was bland! My boyfriend loved it though-of all the 4 pork chops I made he will end up eating 3 because I cannot bare to eat another piece.

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Mediterranean Chicken

Reviewed: Sep. 30, 2010

My boyfriend and I absolutely loved this! I mixed it into some pasta just to have something else on the plate besides rice and it was YUMMMM!!! I also added mushrooms and Feta cheese-the feta made it 10x better OMG!

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Baked Garlic Parmesan Chicken

Reviewed: Sep. 30, 2010

We loved it! Very delicious!!!

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Baked Ziti

Reviewed: Sep. 30, 2010

Very delicious!!! This was my first time making baked ziti and it came out sooo YUMMY. Both my boyfriend and I couldn't wait to come home at the end of the day to eat it again.

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Twice-Baked Mashed Potatoes

Reviewed: Sep. 30, 2010

I kind of liked it and my BF completely hated. My problem was that it wasn't flavored enough-maybe it needed more salt??? i don't know! and the cheese wasn't as present as i hoped.My boyfriends problem was the onions-be strongly believes that onions do not belong on mash potatoes. I am not going to dismiss this recipe though, next time i make it i plan on layering it with ground beef-and only adding onions to the ground beef NOT the potatoes-kind of like a shepherds pie.

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Picadillo (Cuban Beef Hash)

Reviewed: Sep. 30, 2010

I made this especially for my boyfriend because when ever we go out to our favorite Cuban restaurant he always orders Picadillo, and I myself enjoy it as well. However i found that the end results was a failure in the taste department for me. It just taste way to much like olives, and rather bland at the same time. My boyfriend did love it and ate it all-included the leftovers that I didn't want anymore-...If I do make this again i plan on seasoning the ground beef the way i always do which is always flavorful.

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5 users found this review helpful