This recipe is a keeper for me :). I've been looking for a good Mac & Cheese recipe for months. After watching a few of the videos on the site, I decided to give this recipe a try. I did double the sauce receipe (minus the eggs). I mixed in 1 cup of sharp shredded cheddar cheese into the cheese sauce, and I also mixed in the Parmesean cheese into the cheese sauce, as well. Mixed my noodles into the cheese mixture. I sprayed my pan with Pam, poured half of the mixture into the pan, topped it with about a cup of sharp cheddar cheese, poured the rest of the mixture into the pan, and topped that off with enough sharp cheddar cheese to cover the mixture. Sprinkled some seasoned bread crumbs across the top, and poured the melted butter on. Cooked for 20 minutes at 350 degrees. Turned out pretty tasty!
Was this review helpful?
2 users found this review helpful
This recipe is a keeper for me :). I've been looking for a good Mac & Cheese recipe for...