Katie Profile - Allrecipes.com (16722144)

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Katie


Katie
 
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Member Since: Jul. 2010
Cooking Level: Not Rated
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  • Goat Stew
  • Goat Stew  
    By: Olivia Tuggle
  • Kitchen Approved
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Recipe Reviews 2 reviews
Krissy's Best Ever Corn Muffins
I did not add the actual pieces of corn in them, but my family loved them anyway! I also baked at 350 for 25-30 minutes until they bounced back when I touched the tops. This way they did not get as brown as the original picture. Delicious!

0 users found this review helpful
Reviewed On: Nov. 23, 2013
Sweet Dinner Rolls
Absolutely fantastic!!! Those were the best rolls I've ever made! They were soft and delicious. I brushed the tops with butter after they were rolled and sprinkled them with garlic powder and onion salt to serve with my spaghetti. Everyone had second and third helpings.

0 users found this review helpful
Reviewed On: Oct. 14, 2013
 
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