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Vegetarian Tortilla Soup

Reviewed: Jun. 24, 2012
the soup is really good. The key is the cumin. I probably added more than three tablespoons. I used two less cans of broth (so that it was heartier). When soup was done I split it into two bowls, added chicken for my husband and tofu for myself. I also added extra corn and black beans, I put a bit of cheese on top and crunched up some tortilla chips on top.
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