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Steamed Blue Crabs

Reviewed: Sep. 23, 2011
Right on time.!! Skipped the salt due to the crabs being from the gulf and the dead of summer. I added a little Zatarians shrimp and crab boil to the pot with the Old bay, also added a couple of smashed cloves of garlic and a little lemon juice. Every one really enjoyed them, Must have as there was none left.
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