My family and I really enjoyed this recipe. I followed other reviews, and I seasoned and browned my chicken first. I also added a little milk to the sauce to stretch it. The next time I make it (and there will definitely be a next time!!), I would add some seasoning to the sauce because it needed an extra "kick". Maybe onion salt or Ms. Dash onion and herb? Another thing I would do differently, if you are like me, and you like your food drenched in sauce, leave the the amount of chicken the same, but double the sauce. There wasn't enough "extra" sauce to cover my rice! Overall, I would definitely make this again!!
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My family and I really enjoyed this recipe. I followed other reviews, and I seasoned and...