bd.weld Recipe Reviews (Pg. 1) - Allrecipes.com (16714896)

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Christmas Cut-Outs

Reviewed: Dec. 17, 2011
Just made the Christmas Cut-Outs with the Grandchildren using French vanilla, pumpkin and gingerbread marshmallows in their respective batches. The vanilla extract is not necessary re:French vanilla marshmallows. The pumpkin and gingerbread marshmallows have a flavor of their own. I used an 18"x13" jelly roll pan and used a 1 cup metal measuring cup sprayed with cooking spray on the bottom to spread the mixture. Sprayed Christmas cookie cut-outs with cooking spray and cut out making sure that the cutter completely cuts through to the bottom of the pan. To my delight the cut-outs came out with the cutter which made the transfer to wax paper easy by carefully pushing out the treat. Definitely a 5 star for the fun with the kids and a tasty recipe.
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Juicy Lucy Burgers

Reviewed: Mar. 18, 2013
I was wanting to make my favorite burger only to discover that I was out of ground beef. Still wanting to make some kind of burger I found that I had some Johnsonville mild Italian sausages and thought I'd give them a makeover. I removed the casing from the sausages and formed the ground sausage meat into thin patties, just like the "Juicy Lucy's" and used mozzarella cheese in place of the American cheese. These were great. Next BBQ gathering I will make both the ground beef and the ground sausage.
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Classic Sauza® Gold Margarita

Reviewed: Apr. 17, 2013
Simply good. A keeper for sure.
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1 user found this review helpful
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Spicy Watermelon Salsa

Reviewed: May 22, 2014
I was getting ready for a Memorial Day BBQ in honor of the fallen when I came across this recipe and thought I would give it a try. I am so glad I tried this. The flavors are unbelievable. This recipe is at the top of my Memorial Day menu. Forget the chips, just eat it out of a bowl with a spoon. Thank you FrackFamily5 for an awesome recipe.
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Dreamy Nighttime Drink

Reviewed: May 4, 2013
Great recipe. Grand-kids went crazy over this. Now if I can only get them to sleep.
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Banh Mi

Reviewed: Aug. 27, 2013
This is an awesome sandwich that is equally good with other meats such as pork or beef. The pickled veggies along with the cilantro make this sandwich. I did add chili garlic sauce to the mayo.
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Avocado and Tuna Tapas

Reviewed: May 8, 2013
Awesome! Made this as written and it turned out perfect. The balsamic vinegar puts it over the top. Definitely a keeper. Thank you La Cocina de Redondita. *Update* As I was perusing my favorites folder in my recipe box I came across this recipe again. Since I have made it several times with chicken and tuna I thought, why not sausage. I eliminated the pepper and garlic salt since I was using Johnsonville mild Italian sausage. Made everything else as is and placed the warm sausage mixture over the avocado. Delightful, sausage and avocados are a perfect match.
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Slow Cooked Chipotle Chicken

Reviewed: Jun. 3, 2014
Great recipe, great flavor. So easy to make for those lazy days. I will be making these often.
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1 user found this review helpful
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Bison Fajitas with Guacamole Salad

Reviewed: Sep. 6, 2013
Amazing, totally amazing. This is the first time I have ever tasted bison and I can honestly say I'm hooked. At first I really didn't know what to expect from the bison flank steaks; however, now I can tell you this, it does not taste gamy at all. In my opinion it tastes more like beef. This recipe is definitely a keeper. I did use the "Fajita Seasoning" from AR by trmeeds and grilled the flank steak whole and sliced after cooking. The rest was made per the recipe. The fajitas and guacamole salad are definitely keepers. Thank you Bison Council.
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Garlic Mashed Cauliflower

Reviewed: May 13, 2013
I love cauliflower so I'm always looking for ideas. This turned out great. I may try it next time with roasted cauliflower.
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3 users found this review helpful
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World's Best Bloody Mary Mix

Reviewed: Sep. 25, 2013
Amazing! What a perfect blend of flavors. I wansn't sure about the bbq sauce but it worked perfect. If you are looking for a great bloody mary mix this is it.
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6 users found this review helpful

Coleslaw for a Crowd

Reviewed: Aug. 7, 2014
I have finally found that perfect coleslaw that not only presents well but tastes great too. While at an Allrecipes Pacific Northwest Roundup I had the opportunity to meet the submitter and immediately asked for the recipe. This creamy slaw has just enough tang for that added depth of flavor. Do not fear adding the red cabbage it will not discolor this recipe. This is the perfect complement for those BBQ's.
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Avocado Tacos

Reviewed: May 16, 2013
Quick and easy with three of my favorites, avocado, cilantro and onions. Thank you VALKARYN.
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Garlic Chicken

Reviewed: May 22, 2013
This plain looking recipe is so easy to make and tastes great. I cheated and added more garlic.
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Paleo Salsa

Reviewed: Nov. 3, 2013
Outstanding. The habanero puts this salsa over the top.
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2 users found this review helpful
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Vanilla Ice Cream V

Reviewed: Jul. 29, 2013
Easy to make. I did scale this back to fit my 1 1/2 quart ice cream maker. Flavorful.
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Cauliflower Fried 'Rice'

Reviewed: Mar. 9, 2014
Outstanding and definitely a keeper. This recipe is so flavorful and versatile. The only thing I recommend is maybe one more clove of garlic. The cauliflower rice is spot on. Thank you John Melinte for a great recipe.
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6 users found this review helpful
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Ashley and Whitney's Popcorn and Pretzel Sweet Snack Mix

Reviewed: Mar. 29, 2014
This snack mix is truly addictive. I did thin the chocolate a bit with milk, as one reviewer suggested, in order for the mix to get properly coated. The parchment sheets made for an easy clean up. I served this mix in fry baskets lined with parchment paper.
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Jacolyn's Herbed Vinaigrette

Reviewed: Apr. 10, 2014
A perfect blend of ingredients. I made this ahead to allow the flavors to blend. My wife who eats salads daily also gave this 5 stars.
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Lemon Basil Grilled Chicken

Reviewed: Jun. 4, 2014
Wow, was I ever surprised! Not being a big fan of grilling boneless, skinless, chicken breasts since they have a tendency to dry out these turned out moist and flavorful.
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3 users found this review helpful

Displaying results 1-20 (of 236) reviews
 
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