Julia Gulia Recipe Reviews (Pg. 1) - Allrecipes.com (16714842)

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Julia Gulia

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The Humble Shepherd

Reviewed: Oct. 14, 2011
so delicious!
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1 user found this review helpful

Easy Vegetable Pot Pie

Reviewed: Oct. 14, 2011
This was pretty good, but not great. I doubled the vegetables to make it heartier.
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1 user found this review helpful

Best Breakfast Cookie

Reviewed: Jul. 18, 2011
I would add more nuts next time. Better with whole wheat flour and more nuts.
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4 users found this review helpful

Ginger-Touched Oatmeal Peanut Butter Cookies

Reviewed: Jun. 17, 2011
Seriously one of the top 5 cookies I've ever made! The ginger adds a bright flavor and balances out the sugar and peanut butter. Everyone who tried them was scared by the name, but was pleasantly surprised by the salty, sweet, ginger flavor.
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3 users found this review helpful

Fettuccine with Sweet Pepper-Cayenne Sauce

Reviewed: Jan. 4, 2011
Delicious, simple, and healthy with a bit of kick. I'll definitely make this again. I'll try adding shrimp next time.
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8 users found this review helpful

Delicious Black Bean Burritos

Reviewed: Dec. 3, 2010
Delicious, filling twist on the traditional burrito. I loved the red pepper flavor and the cream cheese with black beans. Really excellent with some salsa.
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16 users found this review helpful

Salad with Artichokes

Reviewed: Dec. 3, 2010
A delicious salad! I added some marinated portobella mushrooms and provolone cheese. I'll use half the dressing next time.
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2 users found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Dec. 3, 2010
Following the directions, my soup came out rather bland and too chunky for my taste. I would have preferred it to be more stew-like or maybe I'd process the vegetables finer next time.
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3 users found this review helpful

Chili Rellenos Casserole

Reviewed: Nov. 7, 2010
I found the texture odd and the batter was rather bland. The idea is good and I will play around with it to see what works better for me.
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1 user found this review helpful

Turkey Burgers

Reviewed: Sep. 27, 2010
The easiest, most flavorful turkey burger recipe. My husband and I are sold!
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1 user found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Sep. 27, 2010
My sauce turned out a little runny and bland, despite following directions closely. I added a 1/4 cup blue cheese crumbles, which added some nice flavor.
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1 user found this review helpful

Insanely Amazing Jalapeno Cheese Dip

Reviewed: Sep. 27, 2010
Definitely too spicy for many people, but I liked it. Eating with celery tones down the bite. I baked in corningware and served with a sourdough baguette, as well as celery. I would like it more creamy, and may add sour cream/ cream cheese next time.
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1 user found this review helpful

Four Cheese Macaroni

Reviewed: Sep. 5, 2010
Maybe I did something incorrectly, but this did not turn out very well. It was bland and greasy. It got eaten, but I have had better.
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1 user found this review helpful

Peach Cobbler

Reviewed: Sep. 5, 2010
I was afraid to venture away from my family recipe for peach cobbler, but this was very good. I loved the soft, slightly gooey breading. I doubled the peach quantity and it turned out wonderful.
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1 user found this review helpful

Best Ever Blueberry Cobbler

Reviewed: Sep. 5, 2010
This was my first attempt at blueberry cobbler, and it was a huge hit! Very delicious, so easy to make, and it disappeared from the table in a flash. :)
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1 user found this review helpful

Tortilla Soup

Reviewed: Sep. 5, 2010
This was really delicious and easy to make. I followed previous advice and cooked the chicken in the broth, which added more flavore and kept it moist.
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1 user found this review helpful

Chicken Strawberry Spinach Salad with Ginger-Lime Dressing

Reviewed: Sep. 5, 2010
I thought the proportions were a little off and the dressing was missing some flavor. It was okay, but I probably won't make it again.
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7 users found this review helpful

Disappearing Marshmallow Brownies

Reviewed: Sep. 5, 2010
I consider myself a brownie lover and these were not disappointing. I do think the name "brownie" is misleading, and I would call this a blondie. But the flavor is sweet and salty and the texture is gooey. Delicious!
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3 users found this review helpful

Amish Breakfast Casserole

Reviewed: Sep. 5, 2010
I have made this twice now- once with meat (I used a half pound each of turkey bacon and turkey sausage) and once without. Both times it was really delcious and savory. I love the swiss cheese flavor. Next time I'll try adding some green pepper and mushrooms. Very rich and filling.
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2 users found this review helpful

Egg Breakfast Pizza

Reviewed: Sep. 5, 2010
A fun and delcious breakfast- perfect for entertaining or impressing at a potluck. I made one with turkey sausage and turkey bacon and another with green pepper, mushrooms, black olives, and onion. Both were great. Highly recommend!
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6 users found this review helpful

Displaying results 1-20 (of 27) reviews
 
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