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Member Since: Jul. 2010
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Moroccan Stew
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Recipe Reviews 5 reviews
Sicilian Spaghetti
Great! My husband REALLY liked it. I told him next time I was going to put a tiny bit of crushed red pepper in. He said no way. I will put more garlic in next time. I can never have too much garlic. -yum- Did have to put an extra tablespoon or two of olive oil in. I know this is a "dry pasta" and that's what makes it fantastic, but without that extra tablespoon or two of o.o. it would be near impossible to toss

2 users found this review helpful
Reviewed On: Jan. 31, 2011
Creamy Pesto Shrimp
Our favorite! We make this probably twice a month. If I don't make it in a while, I hear "honey......can't we have that pesto shrimp thing this week? pleaaaaase?" honestly, its so good. I usually put extra pesto in, and I always use salted butter. Last time I used unsalted butter and the flavor just was not there. So, at least throw a pinch of salt in if you use the unsalted butter! Our fav!

5 users found this review helpful
Reviewed On: Jan. 11, 2011
Grandma's Chicken Noodle Soup
Excellent! My husband wasn't very excited when he found out I was making chicken noodle soup. The first bite he took he exclaimed how amazing it was "I wasn't looking forward to this but this is SO GOOD! oh my god!" He isn't an "eater" but ate a huge first bowl, and went to get seconds. Definitely a winner! Only changes I made was to add carrots and peas!

10 users found this review helpful
Reviewed On: Jan. 11, 2011

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