twixy325 Recipe Reviews (Pg. 1) - Allrecipes.com (16710268)

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Banana Crumb Muffins

Reviewed: Mar. 11, 2015
This was really good! It's a perfect way to use over-ripe bananas. I added about 1/4 cup of pecans and a teaspoon of vanilla to the batter and my entire family loved them!
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3 users found this review helpful

Peanut Butter/Chocolate Chip Cookie Bars

Reviewed: Nov. 4, 2011
I made this recipe as written and I love the taste and how simple it is to make. However, I thought the crust was to greasy and crumbly. I plan on making this again and reducing the amount of butter.
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3 users found this review helpful

Pumpkin Spice Cookie

Reviewed: Sep. 22, 2011
Yummy!
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2 users found this review helpful

Grilled Potatoes and Onion

Reviewed: Apr. 18, 2011
A nice change from a regular baked potatoe
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1 user found this review helpful

Strawberry Coffee Cake

Reviewed: Apr. 18, 2011
I LOVED this!!!
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1 user found this review helpful

Restaurant-Style Hashbrown Casserole

Reviewed: Feb. 15, 2011
This is delicious! My only change was substituting a can of cream of potato soup for the cream of chicken soup to make it vegetarian.
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1 user found this review helpful

Spanish Rice II

Reviewed: Feb. 15, 2011
This recipe is perfect! I used a spicy chili powder to add a little heat.
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1 user found this review helpful

Vegetarian Korma

Reviewed: Jul. 11, 2010
This is a wonderful and flavorful dish. I found that 10 minutes wasn't long enough for the vegetables to cook so I did them longer (about 20). Other than the cooking time, I followed the recipe exactly. My non-vegetarian husband enjoyed the dish as much as I did. The most important thing when cooking with curry powder is finding one you like because the curry powder is one of the most important elements of the dish.
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1 user found this review helpful

 
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