LiSaBd Recipe Reviews (Pg. 1) - (16707890)

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Rosemary Roasted Pork Tenderloin

Reviewed: Feb. 28, 2011
DELICIOUS! I found this late, so didn't have time to marinate. Also, I didn't have apple juice concentrate, so I used the apple juice drinking box that came home in my son's lunch box! I only had a small tenderloin, so I halved the ingredients. As a single mom, I'm always looking for easy ways to make a healthy home cooked meal for my 2 young boys, and it was enjoyed by both of them! I served it with roasted potatoes. Definitely keeping this one in the rotation! THANKS!
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7 users found this review helpful

Gram's Chicken Pot Pie

Reviewed: Nov. 6, 2010
I'm giving 4 stars for this, only because I really haven't eaten it yet! I have just put this pie together (SO EASY!), and unfortunately have to freeze it for another night (single mom, kids are at their Dad's this weekend). I have tasted the filling (YUM!) and can't wait to have this for dinner (likely Monday). I have decided to freeze it unbaked, but wondered if anyone has frozen this recipe before and has tips for times/temps for baking it from frozen. I will be sure to review it after we eat it!
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6 users found this review helpful

Pork Chops Stuffed with Smoked Gouda and Bacon

Reviewed: Aug. 13, 2010
Delish! I made this last night for my boyfriend and I, (celebrating the anniversary of our first date!). He often raves about how his ex-wife was an amazing cook, and since I am just a novice I've been looking for recipes that will wow. THIS DID! He loved it! I loved it. I used bone-in chops that were a little over an inch thick. Pan-seared them in the bacon pan for a few minutes each side, then popped them in the oven, covered, for 10-12 minutes. They were perfect. Served with asparagus sauteed in garlic butter, and risotto. This is a keeper!
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5 users found this review helpful

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