cook's profile

Reviews

Photos

Menus

 
View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Spring Strawberry Spinach Salad

Reviewed: Mar. 14, 2002
This gets the FULL FIVE STARS!!! in every category!! I did add crumbled blue cheese and red onion rings, and used half olive and half vege oil (instead of just vege oil). The dressing is light and refreshing. Took it to a dinner party and many said they could have just eaten the salad and been very happy and satisfied! Please try it - it's delicious! Can't wait until the Maine strawberries are out-will have this recipe ready!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Harvest Rice Dish

Reviewed: Dec. 3, 2001
Excellent!! Made it for a crowd of 15 and everyone enjoyed it. Was great with the crown roast of pork. A really pretty holiday side dish.
Was this review helpful? [ YES ]
13 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.

German Chocolate Angel Pie II

Reviewed: Nov. 27, 2001
Excellent!! Looks even better with more whipped cream peaked on top of the chocolate pudding layer and then shaved chocolate curls on top of that. Have made it 3 times in less than a month and plan on making another for Christmas 2001. Who doesn't like chocolate!!
Was this review helpful? [ YES ]
10 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Kitty Litter Cake

Reviewed: Nov. 21, 2001
Made this for a friend's birthday who always "tricks" everyone around him - made him eat a fork full after blowing out the candles. Everyone is still talking about it.....and it tastes good too! Get a bunch of friends together and make one for someone you all "love" whose always goofing on everyone else! No need for ALL those tootsies - a few go a long way.
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Pumpkin Flan

Reviewed: Nov. 19, 2001
Excellent. Just be careful not to burn the sugar in the pan at the beginning. The only reason I rated this so low for children is that the carmalized sugar is VERY hot. Was delicious and will make it again!! Served with whipped cream.
Was this review helpful? [ YES ]
5 users found this review helpful

 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States