pattimayonnaise Profile - (16700165)

cook's profile


Home Town:
Living In:
Member Since: Jul. 2010
Cooking Level: Professional
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Brooke's Best Bombshell Brownies
The texture of the brownie was super moist and fudgy - just how I like them! However, it was still too sweet despite using only 2 cups of sugar instead of the 3 cups called for in the recipe.

2 users found this review helpful
Reviewed On: Mar. 12, 2012
Donut Muffins
I was very skeptical at first since the recipe calls for no eggs. I figured eggless muffins would have the texture of cardboard but I gave it a try and absolutely loved the results! The recipe was on point - I didn't have to change a thing. The donut muffins came out super moist and not too sweet. Just perfect.

2 users found this review helpful
Reviewed On: Mar. 12, 2012
Simple White Cake
It was a very easy cake recipe to follow and put together. However, the cake itself came out very dry despite having to add 1/2 cup extra of milk.

5 users found this review helpful
Reviewed On: Mar. 15, 2011

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States