MAMADRAG Recipe Reviews (Pg. 1) - Allrecipes.com (1669960)

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Sweet Potato Bake

Reviewed: Nov. 25, 2005
this was absolutley marvalous!! Everyone loved this even after all the protesting that I wasn't making the traditional candied yams. The only thing I did different was that I doubled the sweet potatoes and left everything else the same. it was the perfect amount of sweetness. This will be my new thanksgiving sweet potatoes from now on!
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3 users found this review helpful

Chocolate Cheesecake II

Reviewed: Oct. 17, 2004
This is a wonderful recipe. The texture is a blend of cheesecake and mousse. Everyone loved it when I took it to a family gathering. I used chocolate graham crackers instead of the cookies and it was delicious. I especially like the topping because it covers any cracks so you have a perfect cheesecake every time.
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1 user found this review helpful

Pumpkin Cheesecake II

Reviewed: Oct. 17, 2004
I love to make cheesecakes and try new ones on my family all the time. This is their favorite of them all. I get requests for this a lot. I just took this to a large family affair and it was the hit of the party. Comes out beautiful every time. Sometimes it cracks but no one seems to care because of how good it is. You'll never go wrong with the pumpkin lovers you know.
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1 user found this review helpful

Apple Pie by Grandma Ople

Reviewed: Oct. 17, 2004
This is the best apple pie recipe I've ever made. My family request it all the time. I use the all ready pie crust in the box( I CAN'T MAKE PIE CRUST). Also, I pour half the carmel sauce over the apples before I put on the top crust, put slits in the top and pour on the rest of the sauce. It comes out beautiful and gets rave reviews. It's a keeper for sure.
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0 users found this review helpful

Nova Scotia Blueberry Cream Cake

Reviewed: Aug. 7, 2004
This was great. My family ate the whole thing in one night.Thanks so much for sharing.I used frozen blueberries and it worked great.
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13 users found this review helpful

Southern Living Magazine's Chicken-Fried Steak

Reviewed: Mar. 5, 2004
My family loved this recipe!!! It's the best one I've ever made. I use the cheaper cut of meat like round steak and pound it with a meat tenderizer mallet and it comes out really tender. I make this at least 3 times a month.
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4 users found this review helpful

Leg of Lamb

Reviewed: Feb. 20, 2003
this was my first time making lamb and this was an easy recipe that was very good. I used a 6 lbs leg and used only as much mustard as was needed to cover the leg completely. I also used garlic powder when I used the salt and pepper. Yummy.
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36 users found this review helpful

Broccoli Cheese Soup

Reviewed: Dec. 31, 2002
Ive been searching high and low for a resterant quality broccoli soup and thanks to you I've found it. My family loved this. I've made it twice in two days. I used fresh broccoli, three heads, and mexican style proccesed cheese for alittle zip. Really good.
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6 users found this review helpful

Poppy Seed Poultry Casserole

Reviewed: Dec. 6, 2002
My family loved this! We like a lot of garlic so I added garlic and some mushrooms. It was quick and easy too! Thanks for sharing.
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4 users found this review helpful

 
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