DoreenZinNC Profile - (16698548)

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Home Town: Cleveland Hts., Ohio, USA
Living In: Durham, North Carolina, USA
Member Since: Oct. 2010
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Bavarian Sauerkraut
I don't care for how most sauerkraut dishes, but this is how I remember enjoying sauerkraut in Germany. It is delicious! My only suggestion is to always rinse sauerkraut using warm water and drain well. I've also made this recipe using white wine and beef broth instead of sherry and chicken stock. I like to serve this with any pork or sausage and red skin boiled potatoes.

7 users found this review helpful
Reviewed On: Dec. 8, 2013
Good Old Fashioned Pancakes
Very fluffy pancakes. I reduced the amount of salt and used unsalted butter. I also combined the egg, milk, butter and a tsp. of vanilla separately, then added to the sifted dry ingredients. There weren't any leftovers.

0 users found this review helpful
Reviewed On: Nov. 17, 2013
Unbelievable Chicken
I've made this twice now and my husband has declared this to be our go to chicken marinade from now on. The first time I made it with chicken breast halves. I was afraid I might have grilled it too long trying to get the thickest part of the breasts cooked through. It still came out moist and delicious. The second time I used it one chicken thighs and it grilled quicker and again was moist and flavorful. Fresh lime/lemon juice is the key. Excellent simple marinade.

1 user found this review helpful
Reviewed On: Aug. 4, 2013

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