SAMMY_GIRLY2000 Recipe Reviews (Pg. 1) - Allrecipes.com (1669729)

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Cowboy Cookie Mix in a Jar

Reviewed: Apr. 10, 2011
I took a chance and gave these out as Gifts at Christmas this year. I didn't even test them first!!!!!......As I didn't have time...I just trusted all the REVIEWS and Hoped lol.......Well by Feb....I had gotten two phone messages in the same week from some of the recipients saying they LOVED THESE COOKIES and WOULD LIKE MORE!!!!! Thank you so much for a great Recipe :)
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Soft Sandwich Buns

Reviewed: Mar. 15, 2011
I am not a good bread maker even with the bread machine....so today i decided to try Buns instead. The only change...I used. unbleached all purpose flour (it's all I had)....however I have never even seen buns being made before so i stretched out the dough with my hands and rolled it into balls. I only made 6 buns had no idea how big they would rise lol ......i baked them about 25 mins in 350 oven. I was worried they would be tough I thought I played around with them too much....BUT THEY WERE FANTASIC.....a bit on the large side so I will know better next time!!!! THANK YOU FOR GIVING ME A RECIPE I CAN ACTUALLY MAKE :)
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Carrot Cake III

Reviewed: May 9, 2010
Excellent Cake!!! Just made this for mother's day and eveyone loved it. Only changed two things Added 1/4 tsp Nutmeg to cake Used 3 Cups Icing sugar for frosting.... Next time I'm going to try making it ahead and freezing it to take up to the cottage :) Thanks Again!!!!
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Tomato-Cream Sauce for Pasta

Reviewed: Sep. 20, 2009
THANK YOU for this recipe!!!! It was really good!!! The only things I did differently are: I Doubled the recipe and since I don't have a blender I pureed 2 small onions and 3 cloves of garlic to make sure it was smooth. After adding the cream I added a small hand full of Romano cheese to the sauce while simmering. I poured the sauce over cooked cheese filled Ravioli in a baking dish and covered with shredded Mozarella and Cheddar cheese and baked for about 20 mins.......:) Next time I make this sauce I'm going to try it over my homemade Lasagna P.S when you double the recipe it calls for 2 tablespoons of basil....I only used about 3/4 of a tablespoon.... Thanks Again :)
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Chicken Tortellini Soup With Zucchini and Tomatoes

Reviewed: Oct. 14, 2007
Question: For those of you that used canned/boxed chicken stock how much did you use? Would love to try this recipe just no time to make homemade stock
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Brown Sugar Meatloaf

Reviewed: Aug. 9, 2007
Awsome meatloaf...I added a pkg of dry onion soup mix and used a bit less sugar and added some chopped garlic...I also used two pkg's of ground beef and one pkg of ground pork...because i doubled the recipe made two meat loafs and froze one for later :) Thank you so much for this recipe :)
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Slow Cooker Beef Stew I

Reviewed: Feb. 19, 2007
this was a great stew!!!! I added a pkg of Club House Stew seasoning mix diluted in 1/2 cup of water. Next time I will add a few more veggies and less pepper... This was the first stew i have ever made and I will continue to make this one Thanks so much :)
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Award Winning Soft Chocolate Chip Cookies

Reviewed: Jun. 15, 2003
These cookies are very easy to make and they make lots!!!They also freeze well. I use vanilla pudding I haven't tried Chocolate yet. Thanks for a great recipe
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Flaky and Tasty Pastry

Reviewed: Jan. 12, 2002
Thank you so much for this pastry recipe. This is the first one that has actually turn out for me! Its easy to make and very flaky. I don't require all the liquid I use about 6 or 7 ozs. When I make it I always bake up a brown sugar and butter packet for me while my pies are baking. Also this recipe freezes very well. Thanks again Cheyanne
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