After reading the other reviews, I was hesitant about making this for Thanksgiving, but it turned out very well. It was well received by everyone, even my fussy eaters. I used Honeycrisp apples and put the squash on the bottom layer as suggested by others, cutting the squash smaller than the apples. I didn't stir until the end. The texture was just fine, with everything holding its shape. I left out the optional onions. I'm glad I tried this. Thanks for sharing this recipe!
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After reading the other reviews, I was hesitant about making this for Thanksgiving, but it...