Lynn Profile - Allrecipes.com (16685943)

Lynn


Lynn
 
Home Town: Stillwater, Minnesota, USA
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Member Since: Oct. 2010
Cooking Level: Intermediate
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Recipe Reviews 17 reviews
Apricot Lentil Soup
I actually wrote the recipe down wrong and put in 7 cups of stock so I added a can of garbanzo beans, doubled the cumin and added cayenne pepper. I used a couple tablespoons of fresh German Thyme from my garden. My husband and I loved it.

0 users found this review helpful
Reviewed On: Sep. 17, 2014
Russian Cabbage Borscht
My husband I loved this soup. I left-out the tomatoes and tomato puree cause I dislike tomato in my Borscht and added more fresh dill and less salt and it was just perfect to us.

0 users found this review helpful
Reviewed On: Mar. 3, 2014
Ruth's Red Lentil and Potato Soup
I loved the spices in this lentil soup; in addition, I added ginger and turmeric root,coconut manna (butter), salt, and topped it with a dab of coconut milk and sprinkle of black pepper. I toasted the cumin seeds and allspice seeds quickly and ground them. Left out the water for a very thick stew and it was delicious for an all vegetarian dish. "Thankyou" for sharing this soup

1 user found this review helpful
Reviewed On: Feb. 7, 2014
 
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