Debbie G., Atco, NJ Recipe Reviews (Pg. 1) - (16677714)

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Debbie G., Atco, NJ





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Stuffed Green Peppers I

Reviewed: Jan. 31, 2011
Excellent recipe with a few tweaks. I boiled the peppers for 10 minutes so they would be more tender as suggested by other reviewers. Also added fresh garlic and cooked the rice prior to adding to the meat mixture. I used ground beef, pork and veal mix instead of just plain ground beef and used shredded mozzarella cheese instead of cheddar cheese. My family loved these and cleaned their plates, including my 13 yr old daughter who doesn't really like meat.
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Veal Stew

Reviewed: Oct. 4, 2010
This is an awesome recipe. It is easy to make, smells great cooking and is delicous when its done. Only changes I made was I used Marsala cooking wine instead of the white wine and I added peas and carrots. My family loved it. Will definitely make again.
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