MissTracey Profile - Allrecipes.com (16676622)

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Home Town:
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Member Since: Oct. 2010
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
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Recipe Reviews 2 reviews
Pork Chops with Apples, Onions, and Sweet Potatoes
My spouse and I loved this! I tweeked the recipe a little bit, as I like to experiment. I chopped 1 onion, fried 1/2 way then added a little margarine & water then added my pork chops (until 1/2 done, recommend it for speedy cook time.) and sprinkled pepper, salt and rosemary. Chopped and thinly sliced my sweet potatoes and microwaved them for 2 mins. ( I recommend this as it helps w/ the cooking time) I then got my 2 qt casserole dish and sprayed it w/ non-stick cooking spray, added a little water to the bottom just to cover it (made the pork chops juicy and tender Mmm) preheated the oven to 375 then put in about 7 pieces of onion from the frying pan, then added the 4 pork chops, then layered the sweet potatoes on top, then topped with the 2 apples (peeled, cored and thick sliced; thick slice them as they cook very fast and will be mushy otherwise) topped with brownsugar, cinnamon, and maple syrup. I found this was perfect..I am glad I didnt use the recommended p & s, or the extra onion. Would have been toooooo much. The Rosemary (which I have a love affair with) was a perfect added touch!! I let it cook for about an hour, let it cool for 10 minutes and it was amazing. Lots of flavour and is Def. a keeper and will be having it on a regular basis. :) YUM!

3 users found this review helpful
Reviewed On: Feb. 4, 2011
Banana Crumb Muffins
AMAZING! They were so good! I wish I had read the review for the topping before I did it. Next time I will try it with the extras of white sugar nutmeg and add some vanilla extract to the mixture for the muffins. mmmm!

7 users found this review helpful
Reviewed On: Dec. 21, 2010

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