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Baked Cod

Reviewed: Apr. 6, 2012
I am a chef at an oil camp in nothern nothern alaska and was looking for a new way to prepare cod. Tried this out and it was a huge hit. I just scaled it up to about 90 portions and used some salad croutons we had layin around. Excellent recipe and super easy.
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Grilled Pork Loin Chops

Reviewed: Mar. 22, 2012
This is a great easy recipe. The only thing I wanted to mention is that as a professional chef i feel it my duty to let you know that it is considered safe by the fda to cook pork to an internal temperature of only 145 degrees, this guarantees the meat is cooked enough to kill any bad guys and also allows for a much juicier medium cooked meat.
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