SUE KLUVER Profile - (1667449)

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Recipe Reviews 8 reviews
Old Fashioned Chicken Pot Pie
I thought this recipe was just okay - maybe a little boring. I used canned chicken breast meat (2 - 13 oz. cans), which turned out fine. My complaint was that there wasn't much of a gravy to it - I think next time I'll try one of the recipes which call for a cream (chicken or whatever) soup. Also, I definitely wouldn't add anymore that what's called for as far as the thyme.

3 users found this review helpful
Reviewed On: Jul. 10, 2009
Southern Pulled Pork
I agree with a lot of others who say this recipe makes for very tender pork, which is good, but as far as taste, I found it to be very bland too - definitely need to top the sandwiches with bbq sauce. Also, in my opinion, 4 cups of water is a lot of liquid. I think next time I'd add less, although I suppose the meat needs to be covered with liquid in order to make it tender. As others suggested, I might try using beer, beef or chicken broth, or maybe a combination of them.

1 user found this review helpful
Reviewed On: Jan. 24, 2009
Lemony Cucumbers
I thot this was a very good recipe, although I thot the celery seed was a bit too much, so I cut that down to 1 tsp. Also, the first time I made this, I misread the recipe, thinking it said white vinegar (as opposed to white wine vinegar)and I made it with the white vinegar, and it was also very good.

1 user found this review helpful
Reviewed On: Sep. 6, 2008

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