Andi Profile - (16672701)

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Member Since: Oct. 2010
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Recipe Reviews 5 reviews
Thai Chicken Spring Rolls
This was just like the real thing! I didn't have watercress, so I used chard instead. You could probably use lettuce, spinach, or any leafy green. I paired this with Indonesian satay.

2 users found this review helpful
Reviewed On: Jun. 27, 2011
Classic Pad Thai
This was terrific! Not exactly pad Thai but it definitely has that flavor. It's easy and so much less expensive than using jarred pad Thai sauce. We added chili garlic paste to spice it up a little, but other than that, made the recipe as written. Excellent!

14 users found this review helpful
Reviewed On: May 10, 2011
Kielbasa with Brussels Sprouts in Mustard Cream Sauce
This was superb! I did make a couple of changes. Roasted the Brussels sprouts and some diced potatoes along with the garlic. Used 1/2 c soy milk in place of the cream. The sauce added a really nice subtle flavor. Yum!

3 users found this review helpful
Reviewed On: Mar. 24, 2011

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