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Honey Balsamic Vinaigrette

Reviewed: Aug. 9, 2010

Absolutely delicious! Followed the recipe as stated and served over a spinach salad with walnuts, cranberries and blue cheese crumbles. Love it! Thanks!

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Michelle's Blonde Chicken Chili

Reviewed: Nov. 22, 2008

This is really good. I used less beans and added 2 cans of white corn. Also used baked chicken from the grocery store. Easy and fast too. Thanks!

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Love this pork roast! I followed the recipe as written but added fresh rosemary. For a 3 lb roast, I had plenty of glaze. Very tasty and great for our New Year's feast! This would be wonderful for a dinner party, the house smelled so good while it was cooking. Happy 2008!

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Southwestern Cauliflower and Ham Soup

Reviewed: Jan. 1, 2008

I love this soup! What a great way to use the leftover ham from the holidays! I love the cauliflower in this soup. I made it exactly as the recipe was written except I doubled the recipe. Don't forget the cilantro, it really makes it. Even the teenagers ate it up and asked for seconds! This is a keeper. Thank you!

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5 users found this review helpful