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Hot Italian Giardiniera

Reviewed: Nov. 2, 2012
I was raised in Chicago and now live in Michigan...I have never found ANYTHING like the real thing and wasn't sure how to make it on my own until now. Truth be told, I never tried...I just made sure to always have my Uncle make me a batch when we visited. I came across this recipe while trying to find something to do with the surplus of summer peppers and thought I'd give it a try. I'm in love! I've made 5 batches since the first so my mom and I always have some on hand. We use in on sandwiches, as salad dressing, on cottage cheese...and so on and so on ;-) I always make my family something home made for Christmas...any guesses what this year's gift will be?
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