Lbaldt Profile - Allrecipes.com (16663448)

cook's profile

Lbaldt


Lbaldt
 
Home Town:
Member Since: Oct. 2010
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Camping, Biking, Walking, Reading Books, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
I am 50 yrs old... Married with three Children and presently six grandchildren... I have a young and energetic personality... I've been told that I am very funny... I get along well with others... I love to cook for Family and Friends...
My favorite things to cook
Italian food is one of my favorite things to cook... as well as spanish food... My family loves my spanish food better... I love to bake and make treats for others...
My favorite family cooking traditions
Thanksgiving and Christmas I think are my favorite cooking traditions... That's when I cook for the whole Family, siblings, friends...
My cooking triumphs
I would have to say all of my dishes...
My cooking tragedies
I don't think I've really had any to be honest...
Recipe Reviews 6 reviews
Mmm-Mmm Better Brownies
I thought this Recipe was simple & easy... The brownies came out of the pan and were very moist and delicious... I added to the batter some mini chocolate morsels instead of Walnuts because I didn't have any Walnuts on hand...

0 users found this review helpful
Reviewed On: Mar. 21, 2014
Best Buttercream Frosting
I followed this Recipe fully... and I thought it was amazing... I usually buy these creme filled Donuts from a Bakery in my area... and I love the cream filling... the Baker told me it was just Butter Cream Frosting... When I tasted this icing recipe I was amazed at how much it tasted like the cream inside the Donuts... This is a keeper for sure...

0 users found this review helpful
Reviewed On: Mar. 20, 2014
Easy Chicken and Corn Chowder
This is an easy recipe to follow... The only thing I did different was I used all of the meat from the Chicken... I didn't want to waste any... I felt it did need Salt to taste... I made double the recipe so I could freeze some for a later date when I am running late and don't feel like cooking... I also took two quarts to work the following day for co-workers... they loved it so much they asked for the recipe too... Perfect for a cold or rainy day...

0 users found this review helpful
Reviewed On: Feb. 5, 2014
 
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me: I am 50 yrs old... Married with three Children… MORE
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States