Love this recipe! Some said this was soupy or needed more cornstarch. If you make this exactly as written, it should set up fine with 3 tbsp of cornstarch. Always remember, with cornstarch it won't thicken until it boils.
Personal taste, it was a little too chocolat-y, but I think that was due to cocoa I used or over measured. Meringue was sweeter than I like, but again, that's just me. My BF loved this as is. Next time may double recipe as my pie plate is 9.5 inches.
Thanks for sharing an easy and delicious recipe! :)
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Love this recipe! Some said this was soupy or needed more cornstarch. If you make this...