Brittany Recipe Reviews (Pg. 1) - Allrecipes.com (16659278)

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Slow-Cooker Chicken Tortilla Soup

Reviewed: Feb. 15, 2013
This was super simple to pull together, and came out tasting great. Don't skimp on the cilantro, my grocery store was out and I could tell it was really missing. This tasted even better after the second day. Yum!
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3 users found this review helpful

Chewiest Brownies

Reviewed: Sep. 17, 2011
I made these brownies because I was bored one day. I delivered some to my dad, sister and boyfriend three days after I made them and they have not stopped raving about how delicious they are. I plan to bring a fresh, hot batch to them tomorrow. Who knows how they will react to those!! Also, this seriously makes the BEST brownie batter EVER. It was so good I was glad I tasted it after I put the pan in the oven.
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3 users found this review helpful

Slow Cooker Ribs

Reviewed: Mar. 20, 2011
These came out really delicious. However, I only bought 2 pounds of ribs, and I needed a lot more of the dry ingredients to get a good rub. I just kept adding to the bowl - probably with a tablespoon of each dry ingredient by the end.
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166 users found this review helpful
Photo by Brittany

Easy Herb Roasted Turkey

Reviewed: Dec. 3, 2010
This really was easy, and totally delicious. I made it in a turkey bag and it came out golden without ever having to baste it. I got a tip from a church lady to put the turkey into the bag after it's cleaned, and before doing anything else because it keeps it from getting messy. I'm so glad I knew this because I don't think I could have gotten it into the bag once it was stuffed and the seasonings were on it. It also smelled AMAZING about halfway through cooking. I had a 12 pound turkey and it took 3.5 hours.
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2 users found this review helpful
Photo by Brittany

Monkey Bread

Reviewed: Dec. 3, 2010
The exact words out of my boyfriend's mouth after his first bite were "That's freaking good!"
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1 user found this review helpful

Fudgy Brownies

Reviewed: Dec. 2, 2010
I made these for the church thanksgiving dinner. They were really easy to make. It made two 9x9 pans so I brought some to a friend as well. They were gone by the end of the dinner, and my friend loved them. The only thing about them is that I found them REALLY chocolatey. Next time I will probably use half the chocolate chips.
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7 users found this review helpful

 
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