schrubs Recipe Reviews (Pg. 1) - Allrecipes.com (16659128)

cook's profile

schrubs

Reviews

Photos

Menus

 
View All Reviews Learn more

Foolproof Rib Roast

Reviewed: Dec. 25, 2012
This recipe made our Christmas dinner a huge hit!! The most amazing TENDER and JUICY prime rib I have ever made. I had a 9.5 pound roast and followed this recipe exactly. Two big things to follow- leave roast out at room temp prior to cooking. I left mine out 2 hours. When you turn the oven back on- use a meat thermometer to get the roast to the right temp and not the time. I had mine at 150 which is a little more medium rare. Once you let the roast sit 20 minutes after cooking it will come out perfect. A little pink but no blood and so tender and juicy. You will LOVE this meal!!!
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States