Cheelara Profile - (16658546)


Home Town: Leeds, Alabama, USA
Living In: San Antonio, Texas, USA
Member Since: Oct. 2010
Cooking Level: Not Rated
Cooking Interests: Baking, Indian, Southern, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Reading Books, Music
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Blog...  1 post
May 11, 2014 4:30 am 
Updated: May 12, 2015 3:34 pm
So i asked my husband what type of cooking he wanted me to concentrate on this year and he said French. He said i should learn the basics of real cooking if i where to be a really really good chef. So i bought some cook books , looked up recipies on here and off i go. His first recipies he… MORE
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From The Blog:  My Adventures in Cooking
About this Cook
I have learned so much in the past couple of years from this site and a myriad of cookbooks. I never thought i could cook and now i feel like a competent home chef. I am married with two adult children and recently moved to texas.
My favorite things to cook
I cook really good breakfast, pancakes, eggs Benedict, eggs, I am famous for my omelets. My husband loves my blts and i can bake pretty well. I don't really eat much breakfast but can cook it very well. lol. Update--I now love to cook lamb, duck and veggies
My favorite family cooking traditions
My Mothers Cornbread and Buttermilk, butter beans, greens, and salad. I will never forget those things even though i can't cook them.
My cooking triumphs
I pulled off a game night feast. Now i am attempting an even bigger one. I filled a duck breast from a whole duck perfectly the first time and the duck came out great. I cooked beef tongue and it worked out great and i have made a whole snapper with eyes and all. quite an accomplishment for me.
My cooking tragedies
I still can't seem to make a decent pesto or maybe we just don't like pesto. I am awful with a crockpot and i have mangled many beef roasts.
Recipe Reviews 39 reviews
Chicken Pot Pie IX
This was so good, I am very picky when it comes to pot pie and this one was a huge hit. I loved the ease of it and the creaminess of the insides. I also played around and put different shapes on the crust and even a heart and my husband initials the first time i made it. He wants me to make it all the time now.

0 users found this review helpful
Reviewed On: May 12, 2015
Banana Sour Cream Bread
This was so yummy. The Sour Cream makes it so moist but you can't taste the sour cream or i couldn't. It s easy and did not last long at all.

0 users found this review helpful
Reviewed On: May 12, 2015
Thyme Mint Chicken Pasta
I apologize to everyone, the nutritional information is incorrect. I will try and get it revised as soon as possible.

3 users found this review helpful
Reviewed On: Jun. 12, 2012
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