Jeffrie Recipe Reviews (Pg. 1) - Allrecipes.com (16656415)

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Crustless Cranberry Pie

Reviewed: Nov. 13, 2012
This is magnificent; friends said it was "their favorite" and asked for the recipe. I made in in a cheesecake pan, which worked great. After it cooled, I drizzled a little almond frosting on it (powd sugar, cream and almond extract). You could use it as a coffee cake, too. I'll be making this a lot. THANK YOU for the recipe!!!
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2 users found this review helpful

Roasted Tomato Salsa I

Reviewed: Jul. 3, 2012
Delicious!!! I ate with Rice crackers for a more healthy alternative, and didn't miss the chips. The roasted jalopeƱo had a different kind of hot - one that was yummy and hot but didn't burn in my throat. Can't wait to serve it!
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1 user found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: Jul. 3, 2012
Wonderful, especially after sitting in the refrig a few days. I did add some stevia for sweetness & it's fantastic.
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0 users found this review helpful

Amazing Slow Cooker Chocolate Cake

Reviewed: Jul. 2, 2012
I followed the recipe, hoping for phenomenal results, but my family said it was "OK."
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1 user found this review helpful

Fusion Chili

Reviewed: Jan. 4, 2011
Help! I can't stop eating this! OMG it's wonderful and so different. Chili will never be the same. I used a 3lb roast (slow cooked), 1lb hot and 1 lb sweet Ital sausage, 3 cans beans, and 2 cups of frozen corn - which added a nice color and crunch. Left out the carrots. I can see why others won prizes with this! And it may make a lot, but certainly not too much based on its flavor. I wish I had more left over to take to people. Making it is work but fun because it's a creation, not just throwing stuff in a pot like I usually would do.
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15 users found this review helpful

The Best Slow Cooker Cream Corn

Reviewed: Dec. 27, 2010
THE BEST! I used less butter, 2/3 of the cream cheese (part fat-free), no sugar or American cheese, a can of green chilis and 1/4 tsp cumin. Also: frozen 1/2 yellow 1/2 white corn and put it in the food processor a bit. It was a huge hit and I'll keep making this. Very rich and much less fattening than the original, although I'm sure it's terrific too.
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5 users found this review helpful

Slow Cooker Ham

Reviewed: Dec. 27, 2010
This is phenomenal. Everyone loved it, and we're not even ham lovers! I used a cured applewood ham from Costco & added pineapple rings. It didn't fit my big slow cooker, so I used foil to cover and secured it with a huge rubber band I had in my office.
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Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Nov. 13, 2010
This was great and cooked perfectly. I sent some home with my mom, and days later she was still talking about how good it was. Later: have now tried it twice and it's still a 5! It slices so perfectly, too. The au jus is wonderful.
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